About Lauren Bobbitt

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So far Lauren Bobbitt has created 11 blog entries.

Love Your Heart with Full-Fat, Grassfed Dairy

At the heart of our mission here at Traders Point Creamery is a reverence for life and a sense of responsibility for your wellbeing. We strive to craft the kind of food that will promote your wellness and quality of life. So when it comes to full-fat dairy and heart health, we like to [...]

February 22nd, 2017|Comments Off on Love Your Heart with Full-Fat, Grassfed Dairy

Lemon-Lavender Scones with Yogurt

We always love seeing how our customers get creative in the kitchen with our products. So we were thrilled recently to receive a recipe from a group of friends here in Indianapolis who used our yogurt for topping homemade scones. The group, who meet weekly for "family dinner," includes Kaylie, Lindsay, Leonardo, Caleb, Kalli, and [...]

February 8th, 2017|Comments Off on Lemon-Lavender Scones with Yogurt

Recipe: Caramel Pumpkin Spice Latte

A treat-your-self kind of drink, perfect for an autumn afternoon and made for two. Stop by our Farm Store for the ice cream, caramel, and spices, then whip up a cup at home! 2 scoops Traders Point Creamery caramel spice ice cream 16 oz. strongly brewed medium roast coffee Whipped cream, [...]

November 11th, 2016|Comments Off on Recipe: Caramel Pumpkin Spice Latte

A Purposeful Pasture: What’s On Our Cows’ Plate?

One of the great virtues of sustainable, 100% grassfed organic farming is how it forces us to take a long view. Rather than settling for a quick fix - like feeding grain, administering antibiotics, or spraying chemicals - we consider the lasting implications and long-term impact. Here's one current example here on our farm... It may still be summer here [...]

September 10th, 2016|Tags: , , |Comments Off on A Purposeful Pasture: What’s On Our Cows’ Plate?

Recipe: Yogurt Pie with Cherries & Berries

Enjoy this more nourishing version of a simple and delicious yogurt pie. Organic and 100% grassfed dairy will boost the nutritional value while berries add antioxidants, color, and flavor. Nourish your treat! Ingredients 2 c. Traders Point Creamery raspberry yogurt 2 c. organic heavy whipping cream 2 c. cherries, fresh or frozen [...]

August 31st, 2016|Comments Off on Recipe: Yogurt Pie with Cherries & Berries

Recipe: Cottage Mashed Potatoes

This recipe is a delicious way to add more protein and nourishment to your beloved mashed potatoes! We've been enjoying our first potato harvests for the summer from our garden these last few weeks, and this recipe is a lovely way to enjoy them, topped with fresh chives from the garden. Give [...]

August 10th, 2016|Comments Off on Recipe: Cottage Mashed Potatoes

Building Better Brains for Back-to-School

With the start of a new school year nearly upon us, we all have brains on the brain! Parents, teachers, and anyone who loves a child are concerned about setting their kids up for success in every way possible. It all starts with the brain! From learning to attention span to memory to attitude [...]

July 28th, 2016|Comments Off on Building Better Brains for Back-to-School

Recipe: Sun-Dried Tomato & Garlic Butter

This simple flavored butter is not only delicious but also delivers powerful nutrition thanks to grassfed cows that produce milk high in omega 3s and key vitamins like E, A, D, and K2. If you're feeling extra adventurous, make your own butter from 100% grassfed whole milk at home! Sun-Dried Tomato [...]

July 20th, 2016|Comments Off on Recipe: Sun-Dried Tomato & Garlic Butter

New Summer Lunch Dishes at The Loft!

The season of tomatoes and stone fruits has arrived! We are relishing these long-awaited favorites, along with other gifts of Summer's garden and orchards. You will find them featured in the newest dishes on our lunch menu at The Loft, where our commitment to organic, local, and seasonal food continues to shape every [...]

July 20th, 2016|Comments Off on New Summer Lunch Dishes at The Loft!

Recipe: Crustless Summer Quiche with Cheddar

Created by PJ Jittjumnongk, our Director of Accounting Ingredients 1 medium onion, minced 3 cloves garlic, minced 1 tbsp olive oil 4 c. chopped leafy greens (your pick!) 1 c. tomato, diced 1/2 tsp sea salt, or to taste 1 grind fresh pepper 7 organic eggs (ideally pasture-raised) 6 oz. Traders Point Creamery [...]

July 13th, 2016|Comments Off on Recipe: Crustless Summer Quiche with Cheddar