Our Cottage Cheese

Our cottage cheese is the closest consumers can get to the original recipe that was crafted in cottages hundreds of years ago. Made with organic milk from our 100% grassfed cows, our cottage cheese is handcrafted in a slow and vigilant process that results in cheese curds with a light tartness nestled in the natural buttery creaminess of carefully handled milk.

Click on the image below to see nutrition information for our award winning cottage cheese.

Where to Buy
Our cottage cheese is available nationally, regionally, locally in central Indiana, and on-site at our farm store.
Where to Buy

Our Awards

American Cheese Society Awards

2014: 2nd place

2011: 2nd place Cottage Cheese (Montreal, Quebec)

2007: 1st Place TPC Cottage Cheese (Burlington, Vermont)
2nd Place, Cottage Cheese

Slow Food International “Snail of Approval” award

Clear Choice Awards

These are awarded by the Glass Packaging Institute to honor product manufacturers who expand the frontiers of glass packaging design by using glass containers in innovative ways.

2011: Conversion Recognition Award for Cottage Cheese Jars

Clean Choice Award from Clean Eating Magazine

2016: Cottage Cheese